The Recipe
Spring Greens and Shaved Celery Salad
COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 small shallot, finely chopped
- 3 olive oil
- 2 Sherry vinegar
- Kosher salt, freshly ground pepper
- 3 celery stalks, shaved with a mandoline or very thinly sliced, plus 1/4 cup celery leaves
- 1 small bunch arugula, stems trimmed, leaves torn
- 2 chopped pitted green olives
- 2 grated Pecorino or Parmesan (optional)
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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