Tempura Shrimp & Vegetables Recipe

INGREDIENTS

• 1 pound extra large shrimp, peeled with tail left on and deveined
• 1 pound chicken tenderloins
• zucchini, sweet potato, potato (your favorite veggies), sliced thin
• broccoli (cut into florets)
• 6 cups canola or vegetable oil
• 1 cup sesame oil (don't use toasted sesame oil)
• 3 cups cake flour, plus some extra for dusting
• 3 eggs
• ice water
• club soda
• low sodium soy sauce
• 1/2 Tablespoon freshly grated ginger
• 2 green onions, sliced