The Recipe
Macaroni & Cheese Casserole
COOK TIME : 30 minutesPREP TIME : 40 minutes
From Brown Eyed Baker
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 lb. elbow pasta
- ½ cup (4 ounces) unsalted butter
- ½ cup all-purpose flour
- 1 teaspoon onion powder
- Salt & pepper, to taste
- 5 cups milk (whole or 2%)
- 4 cups (16 ounces) shredded cheddar cheese
- :
- 15 Ritz crackers, crushed
- 1 tablespoon butter, melted
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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