The Recipe

Mexican Corn Salad

COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
Mexican Corn Salad
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8

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 4 ears of corn, husked
  • 3 mayonnaise
  • 2 fresh lime juice
  • 1/8 paprika
  • of cayenne pepper (optional)
  • 2 Cotija cheese or Parmesan, crumbled (about 1/2 cup), plus more for serving
  • 2 chopped fresh cilantro plus more for serving
  • Kosher salt, freshly ground pepper

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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