The Recipe
Grilled Chicken Veggie Bowls
COOK TIME : a few secondsPREP TIME : a few seconds
From Picky Palate
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 16 ounces cooked quinoa
- 16 ounces cooked brown rice
- 4 cups/32 ounces roasted asparagus, chopped
- 4 cups/32 ounces roasted broccoli florets
- 4 cups/32 ounces florets
- 32 ounces prepared , cubed
- 4 cups haricot verts
- 4 cups roasted brussel sprouts
- 4 cups
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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