The Recipe
Two Ingredient Chocolate Pumpkin Cupcakes
COOK TIME : a few secondsPREP TIME : a few seconds
From Picky Palate
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 Chocolate cake mix of your choice
- 15 ounce can of pumpkin puree
- 3 sticks unsalted butter, divided
- 1/4 cup light brown sugar, packed
- 1/2 cup pumpkin puree
- 1/2 teaspoon
- 1/4 teaspoon freshly grated nutmeg
- 2 pound bag powdered sugar, plus 2 cups
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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