White and Black Bean Salad Recipe

INGREDIENTS

• 1 cup chopped red onion
• 2 teaspoons California Olive Ranch® Olive Oil
• 1/3 cup red wine vinegar
• 1/4 cup chopped green pepper
• 1/4 cup chopped sweet red pepper
• 2 tablespoons minced fresh parsley
• Sugar substitute equivalent to 1 teaspoon sugar
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 can (15-1/2 ounces) great northern beans, rinsed and drained
• 1 can (15 ounces) black beans, rinsed and drained