Pasta with Roasted Red Pepper Sauce

INGREDIENTS

• 3 whole Red Bell Peppers
• 2 Tablespoons Pine Nuts (optional)
• 2 Tablespoons Olive Oil
• 1/2 whole Medium Onion, Finely Diced
• 2 cloves Garlic, Minced
• 1/2 cup Heavy Cream
• Flat Leaf Parsley, Finely Minced
• Fresh Parmesan, Shaved Or Grated
• 1/2 pound (to 1 Pound) Pasta: Orecchiette, Penne, Fusilli, Etc.