The Recipe

Padre Island Shells Recipe

COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
Padre Island Shells Recipe
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Ingredients

DESCRIPTION

I'm asked to fix this dish over and over, so there's no doubt it's worth sharing. —Dona Grover, Rockwall, Texas



INGREDIENTS

  • 1/2 cup chopped green pepper
  • 2 tablespoons thinly sliced green onion
  • 4 tablespoons butter, divided
  • 2 tablespoons King Arthur Unbleached All-Purpose Flour
  • 1/2 teaspoon salt
  • 2 cups milk
  • 1 large tomato, peeled and chopped
  • 2 tablespoons minced fresh parsley
  • 1-1/4 cups shredded pepper Jack cheese
  • 3-1/2 cup medium shell pasta, cooked and drained
  • 3 cans (6 ounces each) crabmeat, drained, flaked and cartilage removed or 1 pound imitation crabmeat, flaked
  • 1/2 cup dry bread crumbs

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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