The Recipe
Red Pepper Risotto
COOK TIME : 30 minutesPREP TIME : 10 minutes
From The Pioneer Woman
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 8 cups Chicken Broth, Low-Sodium
- 3 Tablespoons Olive Oil
- 1/2 whole Medium Onion, Diced
- 2 whole Red Bell Peppers, Diced
- 1-3/4 cup Arborio Rice
- 3/4 cups Dry White Wine
- Salt To Taste
- 5 ounces, fluid Goat Cheese
- 1/2 cup Grated Parmesan
- 1/2 teaspoon Turmeric (optional)
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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