The Recipe

English Muffin Bread Recipe

COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
English Muffin Bread Recipe
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Ingredients

DESCRIPTION

"MANY YEARS AGO, a good friend gave me her mother's recipe for this delightful bread, and I've made it ever since. It's perfect for a hearty breakfast, especially when smothered with you favorite jam."



INGREDIENTS

  • 5 cups King Arthur Unbleached All-Purpose Flour, divided
  • 2 packages (1/4 ounce each) active dry yeast
  • 1 tablespoon sugar
  • 2 teaspoons salt
  • 1/4 teaspoon baking soda
  • 2 cups warm milk (120° to 130°)
  • 1/2 cup warm water (120° to 130°)
  • Cornmeal

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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