The Recipe
Sunny Peaches & Cream Pie Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
Think of this pie as a summer dessert, but don't rule it out for the holidays—with strawberries and strawberry gelatin. —Lorraine Wright, Grand Forks, British Columbia
INGREDIENTS
- 1-1/4 cups graham cracker crumbs
- 1/4 cup sugar
- 6 tablespoons margarine, melted
- FILLING:
- 4 ounces cream cheese, softened
- 1/2 cup confectioners' sugar
- 1/2 cup frozen whipped topping, thawed
- TOPPING:
- 1 package (3 ounces) peach gelatin
- 1 package (3 ounces) cook-and-serve vanilla pudding mix
- 1-1/4 cups water
- 2 cups sliced peeled fresh peaches or canned sliced peaches
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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