Roasted Brussels Sprouts and Goat Cheese Pizza

INGREDIENTS

• Pizza Dough:
• ¾ cup warm water
• 2½ teaspoon yeast
• ¼ cup honey
• 2 tablespoons olive oil
• ½ teaspoons alt
• 1½- 2 cups whole wheat pastry flour
• ———————
• ½ lb Brussels Sprouts
• 1 red onion
• 2 teaspoons red pepper flakes (optional)
• 4 ounces goat cheese
• ½ cup balsamic vinegar (optional)