The Recipe
Coconut Shrimp with Maui Mustard Sauce
COOK TIME : a few secondsPREP TIME : a few seconds
By Coastal LivingFrom Myrecipes
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Ingredients
DESCRIPTION
Infuse large, juicy shrimp with coconut milk, cilantro, and lime juice for an explosion of island flavor. Coated in a light coconut breadcrumb mixture and fried to perfection, these shrimp simply melt in your mouth. A sweet-and-spicy homemade Maui mustard
INGREDIENTS
- 18 unpeeled, large fresh shrimp
- 1 cup coconut milk
- 2 tablespoons chopped fresh cilantro
- 2 tablespoons fresh lime juice
- 1 cup all-purpose flour
- 3/4 cup beer
- 1 (7-ounce) package sweetened flaked coconut
- 1/2 cup fine, dry breadcrumbs (commercial)
- Peanut oil
- Salt
- Maui Mustard Sauce
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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