The Recipe
Softest Ever Bread Machine Bread
COOK TIME : an hourPREP TIME : 10 minutes
From Food.com
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Ingredients
DESCRIPTION
My sister gave me this recipe soon after I brought home my bread machine. It's a staple in our house. Soft and fluffy and great for sandwiches or just to eat fresh out of the oven! UPDATE 3/25/2005 - I made this using the dough cycle of my bread maker tod
INGREDIENTS
- 1 cup warm water (110 degrees F/45 degrees C)
- 2 tablespoons white sugar
- 1 (1/4 ounce) package bread machine yeast
- 1/4 cup vegetable oil
- 3 cups bread flour
- 1 teaspoon salt
DIRECTIONS
NUTRITION
| Calories | 1,967 | 98% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 314 | 114% | |
| Fat | 59 | 75% | |
| Protein | 42 | 83% |
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