The Recipe
Sawmill Gravy (Paula Deen)
COOK TIME : 20 minutesPREP TIME : 15 minutes
From Food.com
likes20
pins44,245
tweets0
9
Ingredients
DESCRIPTION
This is the best gravy I have ever tried. It is rich and creamy. One of the family members was reading Paula Deen's book and this recipe was in there. So we tried and all fell in love with it. Even the picky youngsters of the family, will eat this with bi
INGREDIENTS
- 1 lb ground sausage
- 4 slices bacon, diced
- 1/2 diced onion
- 2 minced garlic cloves
- 3 tablespoons flour
- 2 teaspoons black pepper
- salt
- 2 cups half-and-half
- 2 tablespoons butter
DIRECTIONS
NUTRITION
Calories | 311 | 16% | |
Cholesterol | 74 | 25% | |
Carbohydrates | 6 | 2% | |
Fat | 27 | 34% | |
Protein | 11 | 23% |
Other Tasty Recipes
581
259
0
255
8,104
0
"Antipasto Platter" Skewer Recipe with Herb Vinaigrette
published on Jul 18th 2013
by A Spicy Perspective
24
4,707
0
636
588
0
More from this Publisher
88
103,189
0
773
103,284
0
106
14,356
0
141
54,995
0