The Recipe
Mini Espresso Bundt Cakes with Dark Chocolate Ganache (+Giveaways)
COOK TIME : 20 minutesPREP TIME : 20 minutes
From Naturally Ella
likes19
pins1,080
tweets0
14
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 cups 2% milk
- ¼ cup espresso powder
- 8 tablespoons unsalted butter
- ¾ cup cocoa powder
- 2 cup whole wheat pastry flour
- 1 cup dark brown sugar
- 1½ teaspoons baking soda
- ¾ teaspoon salt
- 1½ cups whole milk greek yogurt
- ¾ cup pure maple syrup
- 3 large eggs
- 8 ounces dark chocolate
- 1½ cups heavy cream
- Extra dark chocolate, shredded
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
858
5,739
0
6,237
30,936
0
13,817
23,120
0
1,435
64,836
0
More from this Publisher
39
15,203
0
102
6,875
0
6
3,578
0
1
213
0