The Recipe
Blueberry Maple Corn Cake
COOK TIME : 30 minutesPREP TIME : 10 minutes
From Naturally Ella
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- ½ cup + 2 tablespoons whole wheat pastry flour (plus 1-2 tablespoons for blueberries)
- ½ cup fine-ground cornmeal
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 2 eggs
- ½ cup maple syrup
- ½ teaspoon vanilla extract
- ¼ cup walnut oil
- 2 tablespoons milk
- 1 cup frozen blueberries
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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