The Recipe
Grilled Bone-In Pork Chops With Hawaiian Marinade
COOK TIME : 10 minutesPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
Fire up the grill and try something new. So zesty and easy to prepare, these Grilled Bone-in Pork Chops with Hawaiian Marinade are the perfect addition to weeknight dinners and backyard barbecues. Courtesy of the National Pork Board
INGREDIENTS
- 4 pork loin chops with bone, cut 3/4-inch thick
- 2 (6 ounce) cans unsweetened pineapple juice (1 1/2 c.)
- 3 scallions, white parts sliced into thin rounds
- 3 tablespoons ginger, peeled and minced
- 3 tablespoons reduced sodium soy sauce
- 2 tablespoons dark sesame oil
- 2 tablespoons light brown sugar
- 3/4 teaspoon fresh ground black pepper
- 1/2 teaspoon coarse salt
DIRECTIONS
NUTRITION
Calories | 299 | 15% | |
Cholesterol | 59 | 20% | |
Carbohydrates | 23 | 8% | |
Fat | 13 | 17% | |
Protein | 23 | 45% |
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