The Recipe
Lemon Chess Tassies (Mini)
COOK TIME : 25 minutesPREP TIME : 2 hours
From Food.com
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Ingredients
DESCRIPTION
I love lemon desserts, so these sounded particularly yummy and easy to make. I think they would go very nicely with hot tea anytime. Use the "Lemon Chess Pie Filling" to fill the shells. From the "Southern Living Little Book of Mini Muffins & More" NOTE: Preparation time includes 1-hour chill time for dough.
INGREDIENTS
- 1 cup butter, softened
- 1 (8 ounce) package cream cheese, softened
- 2 1/2 cups all-purpose flour
- 2 cups sugar
- 4 large eggs
- 1/4 cup butter, melted
- 1/4 cup milk
- 1 tablespoon grated lemon rind
- 1/4 cup fresh lemon juice
- 1 tablespoon all-purpose flour
- 1 tablespoon cornmeal
- 1/4 teaspoon salt
DIRECTIONS
NUTRITION
Calories | 123 | 6% | |
Cholesterol | 36 | 12% | |
Carbohydrates | 14 | 5% | |
Fat | 7 | 9% | |
Protein | 2 | 3% |
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