The Recipe
Apricot Oatmeal Cake
COOK TIME : an hourPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
Nice for lunchbox, coffee/tea time, snacks
INGREDIENTS
- 1 1/4 cups boiling water
- 1 cup oats
- 1 1/4 cups whole wheat flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon nutmeg
- 1/2 cup margarine
- 1 1/2 cups brown sugar, packed
- 2 eggs
- 3/4 cup dried apricot, finely chopped
- 3 tablespoons margarine
- 1/2 cup brown sugar, packed
- 3 tablespoons light cream (I use milk)
- 1 cup flaked coconut
- 1/2 cup nuts, chopped
DIRECTIONS
NUTRITION
Calories | 569 | 28% | |
Cholesterol | 50 | 17% | |
Carbohydrates | 84 | 31% | |
Fat | 24 | 31% | |
Protein | 9 | 18% |
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