The Recipe

Italian Butter Cookies 1952

COOK TIME : 12 minutesPREP TIME : 15 minutes
From Food.com
Italian Butter Cookies 1952
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Ingredients

DESCRIPTION

Add a cherry to the tops before baking, or afterwards, pair them up with raspberry jam, and dip ends into melted chocolate. A bakery special.

INGREDIENTS

  • 1 cup butter, room temperature
  • 3/4 cup granulated sugar
  • 1 large egg
  • 1 1/2 teaspoons vanilla extract
  • 1/2 teaspoon baking powder
  • 1 dash salt
  • 2 1/2 cups all-purpose flour

DIRECTIONS

Read Directions

NUTRITION

Calories864%
Cholesterol176%
Carbohydrates104%
Fat56%
Protein12%

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