The Recipe
Simple Au Jus Gravy
COOK TIME : 10 minutesPREP TIME : 5 minutes
From Food.com
likes64
pins15,641
tweets0
5
Ingredients
DESCRIPTION
An easy, cheap and quick version of the gravy used for French Dip Subs. No need to buy those expensive dry mix packets anymore!
INGREDIENTS
- 3 cups water
- 4 teaspoons beef bouillon (or 4 cubes)
- 1 teaspoon soy sauce
- 1/4 teaspoon garlic powder
- salt and pepper
DIRECTIONS
NUTRITION
Calories | 2 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
520
43,406
0
4,293
16,874
0
15
981
0
Sweet Potato Cakes with Curried Tomato Sauce and Poached Egg
published on Mar 19th 2012
by Naturally Ella
25
2,731
0
More from this Publisher
92
31,964
0
4
37,164
0
2
20,598
0
108
15,250
0