The Recipe
Most Tender Pork Loin Roast Ever
COOK TIME : 3 hoursPREP TIME : 15 minutes
From Food.com
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Ingredients
DESCRIPTION
I had this delicious and super-tender pork roast at my friend's home. It didn't even require a knife to cut. I had to get this recipe. It's unbelievable! It was so tasty no one needed the gravy, but the recipe is included just in case you want it.
INGREDIENTS
- 1 (2 1/2 lb) pork loin roast
- 1 small onion, thinly sliced
- 1 1/2 tablespoons italian seasoning
- 1/4 teaspoon crushed red pepper flakes
- 1 (14 1/2 ounce) can beef broth
- 1/8 teaspoon pepper
- 1 bay leaf
- 1 lb fresh baby carrots
- 8 small red potatoes, quartered
- 1 tablespoon water
- 4 teaspoons cornstarch
DIRECTIONS
NUTRITION
| Calories | 597 | 30% | |
| Cholesterol | 153 | 51% | |
| Carbohydrates | 45 | 16% | |
| Fat | 19 | 24% | |
| Protein | 60 | 120% |
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