The Recipe
Crock Pot Nc Pulled Pork
COOK TIME : 8 hoursPREP TIME : 30 minutes
From Food.com
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Ingredients
DESCRIPTION
NC Pulled Pork, vinegar based. savour-fare.com/2009/03/19/carolina-barbecue-pulled-pork
INGREDIENTS
- 2 onions, quartered
- 2 tablespoons brown sugar
- 1 tablespoon smoked paprika
- 2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 1 (4 -6 lb) pork butt or 1 (4 -6 lb) shoulder roast
- 1 cup cider vinegar
- 1/3 cup Worcestershire sauce
- 1 1/2 teaspoons crushed red pepper flakes
- 2 teaspoons sugar
- 1/2 teaspoon dry mustard
- 1/2 teaspoon garlic salt
- 1/4 teaspoon cayenne pepper
DIRECTIONS
NUTRITION
Calories | 735 | 37% | |
Cholesterol | 200 | 67% | |
Carbohydrates | 14 | 5% | |
Fat | 48 | 61% | |
Protein | 57 | 115% |
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