Shrimp Scampi with Linguini

Ingredients

• 1 pound linguini
• 1 pound shrimp, peeled and deveined
• 1/2 cup dry white wine
• 1/4 cup finely chopped parsley leaves
• 2 cloves garlic, minced
• 2 shallots, finely diced
• 4 tablespoons butter
• 4 tablespoons extra-virgin olive oil, plus more for drizzling
• Juice of 1 lemon
• Kosher salt and freshly ground black pepper
• Pinch red pepper flakes, optional

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• Prep Time
• 0 hours 15 minutes
• Cook Time
• 0 hours 25 minutes
• Yield
• 4 to 6 servings