Snickerdoodles

INGREDIENTS

• 2 teaspoons ground cinnamon
• 1/2 cup vegetable shortening
• 1 1/2 cups plus 2 tablespoons sugar
• 2 3/4 cups all-purpose flour
• 1/4 teaspoon fine salt
• 2 teaspoons cream of tartar
• 1 teaspoon baking soda
• 2 medium eggs
• 1/2 cup salted butter, softened