The Recipe

Ghostinis with Bloody Murder Sundried Tomato Tapenade

Name: Ghostinis with Bloody Murder Sundried Tomato Tapenade
Prep time: 15 min
Cook time: 15 min
Total time: 35 min
Yield: 8 to 10 servings
Ingredients: 1/4 cup plus 1 tablespoon olive oil; Kosher salt and freshly ground black pepper; 1/2 cup fresh parsley leaves; 1/2 cup sundried tomatoes in oil, plus 1 tablespoon flavored oil from the jar; 1 tablespoon fresh lemon juice; Special Equipment: one 2 1/2- to 3-inch metal ghost-shaped cookie cutter; Grissini and/or seeded flatbread crackers, for serving; 1 loaf sourdough bread (about 1 1/4 pounds); 2 tablespoons drained capers in brine; 1/2 cup pitted kalamata olives

COOK TIME : 15 minutesPREP TIME : 15 minutes

From Food Network

Ghostinis with Bloody Murder Sundried Tomato Tapenade

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Ingredients

DESCRIPTION

The ghost-shaped crostini--ghostinis--make as eerie accompaniment to this tomato-ey tapenade. But even without its ghostly companions, it's still a hit.

INGREDIENTS