The Recipe
Hot Spinach-Artichoke Dip
COOK TIME : 30 minutesPREP TIME : 10 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/2 cup mayonnaise
- 1 cup freshly grated Parmesan
- 1 cup grated pepper jack cheese
- 2 (13 3/4-ounce) cans artichoke hearts
- 1 (10-ounce) package frozen chopped spinach
- 1/2 cup sour cream
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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