The Recipe
Pat's Beer Can Grilled Chicken
COOK TIME : 2 hoursPREP TIME : 10 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 teaspoons dried thyme
- 4 pounds chicken, washed and dried
- Vegetable oil
- 2 teaspoons dried oregano
- 1 tablespoon ground cumin
- 2 tablespoons smoked paprika
- 2 tablespoons salt
- 2 tablespoons onion powder
- 2 teaspoons black pepper
- 2 teaspoons garlic powder
- 1 (12-ounce) can beer
- 1 tablespoon cayenne pepper
- Beer Can Chicken Rub
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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