The Recipe

Neely's Pigs in a Blanket

COOK TIME : 15 minutesPREP TIME : 20 minutes
From Food Network
Neely's Pigs in a Blanket
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10

Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 1 (8-ounce) can original crescent dough
  • Tangy Dipping Sauce, recipe follows
  • 1/4 cup Dijon mustard
  • 20 mini hot dogs or cocktail franks
  • 1 tablespoon whole-grain mustard
  • 1 egg, lightly beaten
  • 1/2 cup mayonnaise
  • Poppy seeds or sesame seeds
  • 3 tablespoons Dijon mustard
  • 1/2 cup sour cream

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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