The Recipe
Salmon with Brown Sugar and Mustard Glaze
COOK TIME : 15 minutesPREP TIME : 2 hours
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 tablespoons butter
- Vegetable oil
- 1 tablespoon finely grated ginger
- 2 tablespoons soy sauce
- 2 tablespoons olive oil
- 3 tablespoons light brown sugar
- 1/4 cup Dijon mustard
- Salt and freshly ground black pepper
- 8 salmon fillets, 6 ounces each
- 1 tablespoon honey
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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