The Recipe

Steak au Poivre

COOK TIME : 15 minutesPREP TIME : 8 minutes
From Food Network
Steak au Poivre
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Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 1/3 cup Cognac, plus 1 teaspoon
  • 1 teaspoon olive oil
  • Kosher salt
  • 1 tablespoon unsalted butter
  • 4 tenderloin steaks, 6 to 8 ounces each and no more than 1 1/2 inches thick
  • 2 tablespoons whole peppercorns
  • 1 cup heavy cream

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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