The Recipe
Lemon and Garlic Roast Chicken
COOK TIME : 2 hoursPREP TIME : 20 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- Freshly ground black pepper
- 1 large bunch fresh thyme
- 4 lemons
- 1 cup white wine
- 2 tablespoons butter, melted
- 1/2 cup chicken stock
- 1 (5 to 6-pound) roasting chicken
- 3 heads garlic, cut in 1/2 crosswise
- Kosher salt
- 1/2 pound sliced bacon
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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