The Recipe
Gazpacho
COOK TIME : a few secondsPREP TIME : 20 minutes
From Food Network
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/4 cup good olive oil
- 3 garlic cloves, minced
- 1 red onion
- 1/2 tablespoon kosher salt
- 23 ounces tomato juice (3 cups)
- 1 hothouse cucumber, halved and seeded, but not peeled
- 1/4 cup white wine vinegar
- 4 plum tomatoes
- 1 teaspoons freshly ground black pepper
- 2 red bell peppers, cored and seeded
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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