The Recipe

French Apple Tart

COOK TIME : an hourPREP TIME : 20 minutes
From Food Network
French Apple Tart
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11

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1/2 cup ice water
  • 1/2 cup sugar
  • 4 tablespoons (1/2 stick) cold unsalted butter, small diced
  • 12 tablespoons (11/2 sticks) cold unsalted butter, diced
  • 1/2 teaspoon kosher salt
  • 4 Granny Smith apples
  • 1/2 cup apricot jelly or warm sieved apricot jam
  • 2 cups all-purpose flour
  • 2 tablespoons Calvados, rum, or water
  • 1 tablespoon sugar

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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