The Recipe

I Love Ya, Tomorrow!

COOK TIME : an hourPREP TIME : 20 minutes
From The Pioneer Woman
I Love Ya, Tomorrow!
likes902
pins20,884
tweets0

17

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • Cake
  • 2 cups Sugar
  • 1 cup Vegetable Oil
  • 4 whole Eggs
  • 2 cups All-purpose Flour, Plus More For Dusting
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • 1 teaspoon Ground Cinnamon
  • 1/2 teaspoon Salt
  • 2 cups Grated Carrots
  • Butter, For Greasing
  • Icing
  • 1 stick Butter, Softened
  • 1 package (8 Ounce) Cream Cheese, Softened
  • 1 pound Powdered Sugar
  • 2 teaspoons Vanilla
  • 1 cup Pecans, Chopped Really Finely

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

Other Tasty Recipes

Pasta Carbonara
Pasta Carbonara

published on May 29th 2012

by The Pioneer Woman

2,195
49,861
0
Nachos with All the Fixings
Nachos with All the Fixings

published on Feb 1st 2013

by Bon Appetit Magazine

6,081
472
0
Beetroot and ginger chutney
Beetroot and ginger chutney

published on Jul 18th 2013

by BBC - Food

81
1,186
0
Vegetable Lo Mein Recipe with Homemade Noodles
Vegetable Lo Mein Recipe with Homemade Noodles

published on Jul 18th 2013

by A Spicy Perspective

136
4,874
0

More from this Publisher

Quick & Easy (and Yummy) Apple Tart
Quick & Easy (and Yummy) Apple Tart

published on May 28th 2009

by The Pioneer Woman

9,183
29,395
0
Lemon Blueberry Pancakes
Lemon Blueberry Pancakes

published on Sep 3rd 2011

by The Pioneer Woman

3,536
12,192
0
Wild Rice Pancakes
Wild Rice Pancakes

published on Nov 19th 2012

by The Pioneer Woman

436
10,431
0
Epiphany Cake
Epiphany Cake

published on Jan 4th 2013

by The Pioneer Woman

2,498
3,847
0