The Recipe
Cucumber Salad With Yogurt (Middle East, Palestine)
COOK TIME : a few secondsPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
This is a very simple, but different kind of salad that goes great with a lot of dishes. It is also a nice dish to make during Ramadan, either for suhr or uftur! Enjoy :)
INGREDIENTS
- 1 cup plain yogurt
- 1 cup cucumber, peeled and sliced
- 1/2 teaspoon salt
- 1 garlic clove, minced
- 1 teaspoon fresh mint or 1 teaspoon dried mint
DIRECTIONS
NUTRITION
| Calories | 85 | 4% | |
| Cholesterol | 16 | 5% | |
| Carbohydrates | 8 | 3% | |
| Fat | 4 | 5% | |
| Protein | 5 | 9% |
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