The Recipe
Baked Brie with Fig Spread Recipe
COOK TIME : 25 minutesPREP TIME : a few seconds
From The Little Kitchen
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 12.3 ounces Imported French Brie cheese wheel 14 ounces frozen puff pastry, thawed 8.5 ounces organic fig spread 1 egg, beaten 2 to 3 teaspoons cold water
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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