The Recipe

Roasted Jerusalem artichokes

COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
Roasted Jerusalem artichokes
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 500g/1lb 1½oz Jerusalem artichokes
  • 25g/1oz unsalted butter
  • 100g/3½oz fresh breadcrumbs

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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