The Recipe
Braised Beets and Red Cabbage
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Braised Beets and Red Cabbage and other vegetable recipes at Epicurious.com
INGREDIENTS
- 4 medium beets (about 2 inches in diameter), peeled, cut into 1-inch pieces
- 1/4 cup (1/2 stick) butter
- 3/4 pound red cabbage (1/2 small head), cut into wedges, cored
- 1/2 cup (or more) water
- 2 onions, chopped
- 2 tablespoons chopped fresh parsley
- 1/4 cup balsamic vinegar
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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