Buttered Beets with Spring Herbs

Description

Find the recipe for Buttered Beets with Spring Herbs and other herb recipes at Epicurious.com

Ingredients

• 1 cup water
• 1 tablespoon minced fresh parsley
• 1 teaspoon minced garlic
• 1/4 cup chopped fresh chives or green onion tops
• 10 medium beets (about 2 inches in diameter), rinsed, tops trimmed
• 2 tablespoons (1/4 stick) butter
• 2 tablespoons red wine vinegar
• 2 teaspoons minced fresh tarragon

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• Yield
• Serves 6