The Recipe
Buttered Beets with Spring Herbs
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Buttered Beets with Spring Herbs and other herb recipes at Epicurious.com
INGREDIENTS
- 2 teaspoons minced fresh tarragon
- 1 cup water
- 1/4 cup chopped fresh chives or green onion tops
- 2 tablespoons (1/4 stick) butter
- 2 tablespoons red wine vinegar
- 1 tablespoon minced fresh parsley
- 1 teaspoon minced garlic
- 10 medium beets (about 2 inches in diameter), rinsed, tops trimmed
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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