The Recipe
Lemon Ricotta Pancakes Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Vintage Mixer
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 cup ricotta cheese
- 1 cup flour
- 1/2 teaspoon baking powder
- 1 1/2 tablespoons sugar
- 1/8 teaspoon salt
- 3/4 cup milk
- 2 eggs, separated into yolks and whites
- 1 tablespoon lemon
- lemon zest from 1/2 lemon
- 1/4 teaspoon vanilla
- 1 tablespoon butter, melted, for the pan
- 1 recipe for
- (topping)
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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