The Recipe
broiled mussels
COOK TIME : a few secondsPREP TIME : a few seconds
From Smitten Kitchen
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 pounds mussels
- 1 cup white wine (they suggest 1/2 cup but I need more to steam that volume)
- 4 tablespoons butter, softened
- 1 handful fresh flat-leaf parsley leaves, minced
- 1 small clove garlic, minced
- 4 pinches smoked paprika (pimenton)
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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