The Recipe

Schooldays treacle sponge

COOK TIME : a few secondsPREP TIME : 30 minutes
From BBC Good Food
Schooldays treacle sponge
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 175g unsalted butter , softened, plus extra for greasing
  • 3 tbsp golden syrup , plus extra for drizzling
  • 1 tbsp fresh white breadcrumbs
  • splash brandy (optional but delicious)
  • 175g golden caster sugar
  • zest 1 lemon
  • 3 large eggs , beaten
  • 175g self-raising flour
  • 2 tbsp milk
  • clotted cream , to serve

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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