Chicken, bacon & potato stew

Ingredients

• 1 tbsp olive oil
• 12 rashers smoked streaky bacon , chopped
• 2 tbsp tarragon , chopped
• 200g shallots
• 200ml white wine
• 280ml pot buttermilk (optional)
• 350g baby new potatoes , larger ones halved
• 500ml hot chicken stock
• 6 bone-in chicken thighs , skin removed
• few thyme sprigs
• squeeze lemon juice

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• Prep Time
• 0 hours 20 minutes
• Yield
• Serves 6