The Recipe
Crispy Black Bean Tacos with Feta and Cabbage Slaw
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Crispy Black Bean Tacos with Feta and Cabbage Slaw and other cabbage recipes at Epicurious.com
INGREDIENTS
- 1 15-ounce can black beans, drained
- 4 white or yellow corn tortillas
- 5 teaspoons olive oil, divided
- 1/3 cup crumbled feta cheese
- 2 cups coleslaw mix
- Bottled chipotle hot sauce or other hot sauce
- 1 tablespoon fresh lime juice
- 1/3 cup chopped fresh cilantro
- 2 green onions, chopped
- 1/2 teaspoon ground cumin
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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