The Recipe

Mashed-Potato Casserole with Gouda and Bacon

COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
Mashed-Potato Casserole with Gouda and Bacon
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Ingredients

DESCRIPTION

Find the recipe for Mashed-Potato Casserole with Gouda and Bacon and other potato recipes at Epicurious.com



INGREDIENTS

  • 2 cups (about 8 ounces) coarsely grated smoked Gouda, divided
  • 1/4 cup (1/2 stick) butter
  • 3 large green onions (white and pale green parts only), finely chopped
  • 3/4 cup sour cream
  • 3 pounds russet potatoes, peeled, cut into 11/2-inch cubes
  • 6 slices thick-cut smoked bacon (preferably applewood-smoked)
  • 1/3 cup whole milk

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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