The Recipe

Sautéed caramelised fennel

COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
Sautéed caramelised fennel
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 4 medium-sized heads fennel
  • 25g/1oz butter
  • 1 rounded tsp granulated sugar
  • 275ml/10fl oz medium cider
  • 55ml/2fl oz cider vinegar
  • salt

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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