Market Stuffed Squash Blossoms

INGREDIENTS

• 8-10 squash blossoms
• 4 garlic-scapes, chopped (could substitute garlic or scallions)
• 2 Tb. chopped dried cherries
• 1 Tb. unsalted butter
• ¾ cup panko bread crumbs
• ½ cup soft goat cheese
• 2 Tb. chopped fresh basil
• Salt and Pepper
• For the batter:
• ½ cup all-purpose flour
• ½ tsp. white pepper
• ½ tsp. curry powder
• ½ tsp. salt
• ½ cup seltzer or club soda
• Oil for frying